Read Summer 2024’s Terminal City Times here.
PRESIDENT’S LETTER
Dear fellow members,
We’ve made it through June with flying colours, and I must admit, I won’t mind if July brings the opportunity for a short breather – what a year it has been so far!
In the past month alone, we’ve brought Mink Chocolate Café into the TCC family (what a wonderful, delicious addition!); expanded our real estate holdings in the Terminal City Tower (stay tuned to see how this will enhance our member experience in the future); and received City permits to begin work on the soon-to-be-amazing speakeasy in a secret-ish location. All while continuing to run our “business as usual,” including a full calendar of events and a steadily growing roster of members. A tip of the hat to TCC’s very hardworking staff, and also to you – our members – who keep the positive energy flowing and act as terrific ambassadors for the Club.
That great energy is what inspires our management and staff to continue taking on positive new initiatives. A new-and-improved TCC app is launching soon, to help you take advantage of all the Club has to offer. And also, keep an eye out for the TCC Membership Survey in your email. This year’s survey has a focus on fitness, with the goal of understanding what improvements we could make to help you stay fit, healthy, and happy.
With so many beautiful views and outdoor patio spaces, summer is a wonderful time to share your TCC experience with friends, family, and colleagues. A bright fresh breakfast, an after-work cocktail, or a lingering evening are all great excuses to get together. If your guests would like a tour of the Club, Alison Magill and Amanda Jun on our Membership team are happy to oblige – you can reach them both at [email protected]. Strong membership, strong Club.
I thoroughly enjoyed June’s Summer Social, and I’m looking forward to more dog days on the patio. This year, we are featuring amazing special events like the Riviera longtable dinner on Thursday, July 11, and of course Cena in Bianco – TCC’s signature white dinner, on Thursday, August 15. Don’t miss these dining experiences, executed by the Club’s top chefs. I hope I’ll see you there and watch for details on our annual gala Saturday, November 2!
Best regards,
Nate Kube
Terminal City Club President
